
Cooking in athens
The capital city of Greek cuisine!

classic cooking in athens
Monday to Saturday 9:30am and 3pm
If you're in Athens and would like to have a hands-on cooking experience then get in touch because we are here to help!
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Class time: 4 hours
Skill level: Simple/Moderate
Class price: From €29 youth/ €65 adult 16+
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Let us organise you a cooking experience that includes a trip to the local market to shop for ingredients before preparing a mouthwatering five-dish meal in a hands-on class with a local, home cook.
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Menu
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Dolmades: Delicious vine leaves wrapped around herb-infused rice, add some
beef if you want to.
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Spanakopita: Spinach pies with a touch of creamy, salty feta all wrapped up in pastry.
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Tzatziki: This is the accompaniment to many Greek dishes. A classic Greek yoghurt infused with garlic, cucumber and herbs. Perfect for dipping those dolmades and pies into!
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Imam Bialdi: Travelling back from Asia Minor with Greek refugees, this dish of roasted eggplants topped with a rich sauce and feta cheese.
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Portokalopita: An all time favourite for many Greeks, this sticky, soft orange "pie" is made from phyllo pastry, oranges and cinnamon. If you can make this you'll never be without friends.
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Your experience includes a 250ml carafe of wine. Soft drinks are available and drinking water is provided throughout.
End your meal with a delicious local digestive liquor, just to wash it all down!