Cooking in athens

If you're in Athens and would like to have a hands-on cooking experience then get in touch because we are here to help!

​

​

Class time: 4 hours

Skill level: Simple/Moderate

Class price: From €29 youth/ €65 adult 16+

​

Let us organise you a cooking experience that includes a trip to the local market to shop for ingredients before preparing a mouthwatering five-dish meal in a hands-on class with a local, home cook.

​

Menu

​

Dolmades: Delicious vine leaves wrapped around herb-infused rice, add some 

beef if you want to.

​

Spanakopita: Spinach pies with a touch of creamy, salty feta all wrapped up in pastry. 

​

Tzatziki: This is the accompaniment to many Greek dishes. A classic Greek yoghurt infused with garlic, cucumber and herbs. Perfect for dipping those dolmades and pies into!

​

Imam Bialdi: Travelling back from Asia Minor with Greek refugees, this dish of roasted eggplants topped with a rich sauce and feta cheese.

​

Portokalopita: An all time favourite for many Greeks, this sticky, soft orange "pie" is made from phyllo pastry, oranges and cinnamon. If you can make this you'll never be without friends.

​

Your experience includes a 250ml carafe of wine. Soft drinks are available and drinking water is provided throughout.

End your meal with a delicious local digestive liquor, just to wash it all down!